
Inspired by the New Nordic Manifesto, the restaurant champions local products, seasonality, and sustainability.
Inspired by the New Nordic Manifesto, the restaurant champions local products, seasonality, and sustainability. Menus reinterpret Lithuanian flavors through modern techniques. The goal is to reveal natural tastes and harmony between food and drink.
Chef – Rita Tamašauskienė
Experience the Gastronomy Week tasking menu for €40 per guest
K. Donelaičio St. 27, Kaunas
For reservation:
+370 640 25879
Tasting time:
I - VII 12.00 – 22.00





