[{"data":1,"prerenderedAt":55},["ShallowReactive",2],{"restaurant-lt-skog":3,"restaurant-en-skog":44},{"_path":4,"_dir":5,"_draft":6,"_partial":6,"_locale":7,"carousel":8,"draft":6,"summary":23,"city":24,"coverImg":25,"priceRange":26,"title":27,"links":28,"description":38,"_id":39,"_type":40,"_source":41,"_file":42,"_stem":43,"_extension":40},"/restaurants-2025/lt/skog","lt",false,"",{"header":9,"images":10},"Galerija",[11,14,17,20],{"image":12},{"image":13},"/images/uploads/skog-3-.jpg",{"image":15},{"image":16},"/images/uploads/virtuves-sefas-skog-2-.jpg",{"image":18},{"image":19},"/images/uploads/skog-4-.jpg",{"image":21},{"image":22},"/images/uploads/skog-1-.jpg","Skóg siūlo kelių patiekalų degustacinę vakarienę, įkvėptą Lietuvos miškų ir kraštovaizdžių, interpretuotą per šiaurietišką prizmę.","vilnius-ir-rytu-lietuva","/images/uploads/skog-2-.jpg","€€€","Skóg",[29,32,35],{"name":30,"href":31},"Internetinė svetainė","https://www.Skog.lt",{"name":33,"href":34},"Facebook","https://www.facebook.com/skog.lt",{"name":36,"href":37},"Instagram","https://www.instagram.com/skog.lt","Skóg siūlo kelių patiekalų degustacinę vakarienę, įkvėptą Lietuvos miškų ir kraštovaizdžių, interpretuotą per šiaurietišką prizmę. Remdamasis sezoninių produktų naudojimu ir tvirtu įsipareigojimu tvarumui, kiekvienas meniu yra apgalvota gamtos pažinimo kelionė per maistą.\n\n**MENIU**\n\nUŽKANDIS / AMUSE BOUCHE\n\nTopinambai ir grybai\n\nElnias ir brandintas sūris\n\nPIRMASIS UŽKANDIS\n\nLašiša ir fermentuoti pomidorai\n\nANTRASIS UŽKANDIS\n\nMoliūgas ir svogūnai\n\nPAGRINDINIS PATIEKALAS\n\nKiauliena ir grūdai\n\nDESERTAS\n\nObuolys ir mėta\n\nP4 / Saldūs kąsneliai\n\nGrybų irisai\n\nPate de fruit (vaisių želė)\n\nVirtuvės šefas – **Arnór Ingi Bjarkason** \n\n**Pylimo g. 22D,  Vilnius**\n\nSiūloma Gastronomijos savaitės degustacinio meniu kaina asmeniui – **50** Eur\n\n**Rezervacijai:**\n\n+370 699 90429\n\n[info@skog.lt](mail:info@skog.lt)\n\n[](mail:info@skog.lt)\u003Chttps://skog.tablein.com/lt/>\n\n**Degustacijų pateikimo laikas:**\n\nIII - VI 17:00 – 22:00","content:restaurants-2025:lt:skog.json","json","content","restaurants-2025/lt/skog.json","restaurants-2025/lt/skog",{"_path":45,"_dir":46,"_draft":6,"_partial":6,"_locale":7,"draft":6,"title":27,"summary":47,"description":48,"priceRange":26,"carousel":49,"city":24,"_id":52,"_type":40,"_source":41,"_file":53,"_stem":54,"_extension":40},"/restaurants-2025/en/skog","en","Skóg offers a multi-course tasting experience inspired by the forests and landscapes of Lithuania, interpreted through a Nordic lens.","Skóg offers a multi-course tasting experience inspired by the forests and landscapes of Lithuania, interpreted through a Nordic lens. Grounded in seasonality and guided by a deep commitment to sustainability, each menu is a thoughtful exploration of nature through food.\n\nChef – Arnór Ingi Bjarkason\n\nExperience the Gastronomy Week tasking menu for €50 per guest\n\n**Pylimo St. 22D,  Vilnius**\n\n**For reservation:**\n\n+370 699 90429\n\n[info@skog.lt](mail:info@skog.lt)\n\n[https://skog.tablein.com/en](mail:info@skog.lt)\n\n**Tasting time:**\n\nIII - VI 17:00 – 22:00",{"header":9,"images":50},{"image":51},{},"content:restaurants-2025:en:skog.json","restaurants-2025/en/skog.json","restaurants-2025/en/skog",1788943471894]