Restoranas Valdovai

In the Palace of the Grand Dukes’ cellars, near the Cathedral. Hosts exclusive historic dinners recreating noble dishes from the 16th–18th centuries. Operated by Taurakalnis, a top events caterer led by Monika Čereškaitė.

Chef – Andrej Borisionok

Experience the Gastronomy Week tasking menu for €40 per guest

Katedros Sq. 4, Vilnius

For reservation:

https://tickets.paysera.com/lt-LT/event/gastronomijos-savaiti

+370 694 63280

admvr@taurakalnis.lt

Tasting time:

II – V 19:00

VI 18:00

VII 14:00