Lokys

Second-generation family restaurant telling Lithuania’s culinary stories—game, berries, mushrooms, nuts. Medieval traditions meet modern techniques and aesthetics. Menu notes the eras behind reconstructed historic dishes.

Chef –Rita Keršulytė-Ryčkova

Experience the Gastronomy Week tasking menu for €40 per guest

Stikliu St. 8, Vilnius

For rezervation:

+370 661 30703

info@lokys.lt

Tasting time:

I - VII   12.00 – 23.00