
Serves business lunches, brunches, and a la carte French classics.
Born from love for French cuisine, art, and classic cars. Serves business lunches, brunches, and a la carte French classics. Unique location by the Vilnelė River offers both city and countryside charm.
Chef – Jolita Kryžiokaitė
Experience the Gastronomy Week tasking menu for €50 per guest
Užupio St. 24, Vilnius
For reservation:
+370 665 50550
Tasting time:
I - VII 17:00 – 22:00





