Harmony Birštonas

Seasonal menu built on local-farm produce in a hotel tied to Birštonas nature. About 70 seats inside and a 150-seat terrace for guests and visitors. Part of a creative philosophy that blends rest, literature, and gourmet impressions.

Chef –Rolandas Čižikas

Experience the Gastronomy Week tasking menu for €50 per guest

S. Dariaus and S. Girėno St. 2 Birštonas

For reservation:

+370 618 57 750

info@harmonybirstonas.com

Tasting time:

I - VII   17.00 – 22.00