Calvary Hotel & Restaurant

Modern comfort meets respect for tradition with carefully selected ingredients. European cuisine with Lithuanian accents focuses on freshness, balance, and elegant plating. Aims to be a standalone culinary destination with mindful dining.

Chef – Andrei Shaiko

Experience the Gastronomy Week tasking menu for €40 per guest

Kalvarijų St. 59, Vilnius

For rezervation:

+370 666 00159

restaurant@calvary.lt

Tasting time:

I - V   17.00 – 22.00

VI 13.00 – 22.00